Japanese Dressing

Serves: 4  
Calories: 80/serving
IngredientQtyPrep
Vinegar2-3 tbsp
Onion1minced
Vegetable oil2 tbsp
Gingersmall pieceminced
Lemon zest1 tbspoptional
Lemon juice1 tsp
Ketchup2 tbsp
Soy sauce2 tsp
Sugar2 tsp
Salt1/2 tsp
Pepper1/4 tspground

Method:
  1. Blend all ingredients together till smooth
  2. Toss with salad greens

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