Serves: 2 - 3
Calories: 110/serving
Method:
Calories: 110/serving
| Ingredients | Qty | Prep |
| Tomato | 1 large | chopped |
| Onion | 1 medium | chopped |
| Red chilis | 3 - 4 large | dry roast |
| Urad dal | 1 - 2 tsp | dry roast |
| Sesame seeds | 1 tsp | dry roast |
| Salt | to taste | |
| Oil | very little |
Method:
- Powder the roasted spices
- Steam onion and tomato until half done and let them cool
- Blend roughly in chopper
- Season with salt and red chili powder
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