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Serves: 4
Ingredients | Qty | Prep |
Jalapenos | 1 large | chopped |
Vinegar | 1/4 cup | more if needed |
Salt | to taste | |
Pepper | to taste | |
Method:
- Submerge peppers in sufficient vinegar
- Add salt and pepper to taste
- Add to salads, tacos, queso or salsa
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