Serves: 4
Ingredient | Qty | Prep |
Capsicum | 2 | chopped in squares |
Onion | 1 | chopped |
Indian seasoning | ||
For Paste: | ||
Coconut | 1/2 cup | |
Coriander powder | 1 tbsp | |
Red chilis | 3-4 small | |
Curry leaves | few | |
Cilantro | few | |
Fried Bengal Gram Dal - Chutney pappu | 1/3 cup |
Method:
- Fry onion and capsicum in seasoning
- Add the paste with water and cook for some time
- Add the other ingredients and bring to boil.
Comments