Quick Fudge Brownies
Serves: about 10 brownies
IngredientsQtyPrepPitted dates2 cups25 - 28Coconut oil2 tbspPecans1/2 cuproastedWater1 tbsp + as neededCocoa powder1/3 cupSaltto tasteDark chocolate1/3 cupchopped
Method: Preheat oven to 350FBlend dates, coconut oil, cocoa powder and water (keep adding 1 tbsp at a time as needed) until creamy and smoothAdd roasted pecans and a pinch of saltBlend again but leave some chunksSmooth batter on parchment paper and bake for 10 minutesCool for 10 minutes before cuttingBest kept in airtight container in the fridge, up to 1 week
IngredientsQtyPrepPitted dates2 cups25 - 28Coconut oil2 tbspPecans1/2 cuproastedWater1 tbsp + as neededCocoa powder1/3 cupSaltto tasteDark chocolate1/3 cupchopped
Method: Preheat oven to 350FBlend dates, coconut oil, cocoa powder and water (keep adding 1 tbsp at a time as needed) until creamy and smoothAdd roasted pecans and a pinch of saltBlend again but leave some chunksSmooth batter on parchment paper and bake for 10 minutesCool for 10 minutes before cuttingBest kept in airtight container in the fridge, up to 1 week
