Serves: 4
Ingredient | Qty | Prep |
Rice | 4/3 cup | cooked and cooled |
Indian seasoning | ||
Lemon juice | to taste | |
For paste: | ||
Cilantro | large bunch | |
Salt | to taste | |
Green chilis | 4 medium | grind with water |
Method:
- Add the juice to seasoning and bring to boil on high heat (2-5 minutes)
- Add rice and mix well
- Let sit for one hour before serving
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