Serves: 4
| Ingredients | Qty | Prep |
| Coconut | 3/4 cup | frozen |
| Chutney dal | 1/3 cup | |
| Green chilis | 8 - 10 medium | |
| Cumin powder | 1 tsp | |
| Cilantro | ||
| Onion | 1/4 medium | grind |
| Onion | 3/4 medium | chopped |
| Yogurt | as needed | |
| Salt | to taste | |
| Indian seasoning |
Method:
- Grind everything from coconut to 1/4 medium onion to smooth paste
- Add chopped onion, yogurt, salt and indian seasoning
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