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Bendakayi Perugu Pachadi

Posted by Shilpa J on November 13, 2018

Serves: 4

Ingredients	Qty	Prep
Okra	1 lb or so	chopped
Salt	to taste
Oil	to roast
Yogurt	as needed
Green chili paste	to taste
Cilantro	garnish	chopped
Water	as needed

Method:

Add salt and oil to chopped okra
Roast at 400F for 15-20 minutes until cooked
Add to yogurt along with green chili and cilantro
Adjust salt to taste

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