Crispy Tofu

Serves: 4

TJ's firm tofu12 ozcut in slabs
Soy sauce1 tbsp
Olive oil1 tbsp
Cornflour1 tbspto toss
  • Cut tofu into slabs and press between weights for 1 hour
  • Cut tofu into cubes and toss in olive oil and soy sauce
  • Add cornflour and toss again
  • Bake for 20-25 minutes at 400 F
  • Broil for 2 - 3 minutes on low until browned
  • Add straight to salad, marinate in sauce or toss into noodles, soups, and curries.