Crispy Tofu

Serves: 4

Ingredients	Qty	Prep
TJ's firm tofu	12 oz	cut in slabs
Soy sauce	1 tbsp
Olive oil	1 tbsp
Cornflour	1 tbsp	to toss

Method:

• Cut tofu into slabs and press between weights for 1 hour
• Cut tofu into cubes and toss in olive oil and soy sauce
• Add cornflour and toss again
• Bake for 30-35 minutes at 350 F (note down oven times for 350F) 
• Broil for 2 - 3 minutes on low until browned
• Add straight to salad, marinate in sauce or toss into noodles, soups, and curries.