Toasted Sesame Noodles

Serves: 4  
Noodle cakes4cooked
Broccoli3 smallchopped in florets
Carrot3 mediumjulienne
Red pepper2 largejulienne
Cucumber1 largejulienne
Green onion3-4 stalkschopped
Sesame seeds1 tbsptoasted
Saltto taste
For Sauce:
Peanut butter1/4 cup
Sriracha sauceto taste
Vinegar2 tbsp
Soy sauce3 tbsp
Sesame seeds2 tbsptoasted
Garlic1 cloveminced
Brown sugar1 tbsp
  • Add broccoli to the pan of noodles when they are almost cooked. Turn off heat and drain; run under cold water to stop the cooking process
  • Blend all the ingredients together to make sauce. Add hot water as needed for consistency
  • Toss vegetables with sauce and noodles
  • Garnish with chopped green onion and toasted sesame seeds