Banana Nut Bread

Makes: 2 Loaves 

Calories: 3000/loaf

Ingredients	Qty	Prep
Butter	1.5 cups / 3 Sticks	microwave on low (4) for 2-3 min
Sugar	3 cups
Eggs	6
Bananas	3 cups (5-6 no.)	mashed
Flour	3 cups
Baking soda	1 tbsp
Cinnamon powder	1 tbsp
Vanilla extract	1.5 tsp
Salt	1.5 tsp
Pecans	1.5 cups	chopped

Method:

1. Melt the butter and mix with sugar with a whisk/beater
2. Add eggs and mix (2 at a time)
3. Add mashed bananas, salt, baking soda, cinnamon and mix
4. Sieve the flour and mix (1 cup at a time)
5. Stir in the chopped pecans with a spatula
6. Grease 2 bread pans and pour the mixture
7. Bake at 350F for 60-70 min
8. Push a toothpick at the center and if it comes out clean, it's done

Notes:

Optional: Add nuts on top at 40 min mark, otherwise they'll sink to the bottom