Peanut Coconut Chutney

Serves: 4 
Calories: 300/serving
IngredientsQtyPrep
Roasted peanuts3/4 cup
Sesame seeds2 tsp
Coconut1/2 cup
Red chilis5 - 6 hot2 - 3 not hot
Tamarind pasteto taste
Saltto taste
Onion1 largechopped
Garlic5 - 6 cloveschopped
Wateras needed

Method:
  1. Fry the onion and garlic and set aside to cool
  2. Powder the sesame seeds
  3. Grind all the ingredients to paste
  4. Add Indian seasoning and serve

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