Veg Manchurian

Serves: 4 
Veg stock2 tsp
Water3 cups
Soy sauce1/4 cup
Vinegar2 tbsp
Hoisin sauce2 tbsp
Corn starch4 tbsp
Sambal Olek2 tbsp
Yellow pepper1 largechopped
Green onion1 bunchchopped
Ikea veggie balls5 per serving20 total
Onion1 mediumchopped
  • Combine all sauce ingredients except peppers and onion
  • Fry onion for 5 minutes and add peppers
  • Add sauce and cook until it thickens
  • Finally, add the balls and toss gently to coat
  • Serve with fried or plain rice