![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMH5t94Z8hUNeCsNa3byKZhiUcx574T9IsvLcstY8UP7TVG9hZlWKwF1ysHmlMCTkQtEN0EpgRrUQBUrIir8lETrjhR52NfWHY1kbqZf5gT6_SxuRSuZ_z4_r51TXuzWqd0T8p658wY2Sm/s320/IMG_20190815_201739.jpg)
Method:
- Fry chorizo in oil until crisp but not burnt. Keep aside.
- Fry onion lightly, add beans, salt, pepper, and cumin powder
- Mash beans until desired consistency
- Spread cheese on tortilla, add beans, chorizo, and roasted veggies if using
- Top with cheese and fry both sides in a pan with little oil (like dosa) until crisp
- Serve with taco sauce and salsa verde
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