Serves: 4
Ingredients | Qty | Prep |
Turnip | 2 medium | shredded |
Coconut | 1/4 cup | |
Green chili | 1 - 2 small | chopped |
Salt | to taste | |
Cilantro | garnish | chopped |
Method:- Fry shredded turnip in little oil
- Add coconut, green chili, salt, and cook until done
Notes:
Can sub any vegetable like radish, carrot, capsicum or opo squash
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