Italian Grilled Cheese

Makes: 2 - 4 sandwiches 

Ingredients	Qty	Prep
Bread	4 slices
Cheese Filling
Garlic	1 cove	shredded
Red wine vinegar	1 tbsp
Olive oil	1 tbsp
Black pepper	to taste
Chili flakes	a pinch
Italian herbs	1/4 tsp	dried
Cheddar jack cheese	8 oz	grated
Roasted red peppers	1 tbsp	diced
Green olives	1 tbsp	diced
Pickled jalapenos	1 tbsp	diced

Method:

• Mix all the ingredients for the cheese fillings in a bowl with a lid 
• Marinate in fridge for 15 minutes or up to several hours 
• Pile the marinated cheese evenly onto 1 bread slice; cover with the other slice. 
• Fry sandwich until both sides are crisp and well-browned, and cheese filling has melted, about 3 minutes per side.