Serves: 4
| Ingredient | Qty | Prep |
| Spaghetti/Linguine | 1 lb | al-dente |
| Mushrooms | 1/2 lb | sliced |
| Broccoli | 1 small head | chopped |
| For Sauce: | ||
| Avocado | 2 medium | |
| Roasted garlic | 1 bulb | |
| Olive oil | 2 tbsp | |
| Salt | to taste | |
| Pepper | to taste | |
| Lemon juice | 2 tbsp | |
| Basil/parsley | few | or use pesto |
Method:
- Blend all ingredients to smooth paste
- Saute mushrooms and broccoli for a few minutes
- Add cooked pasta, cream sauce and adjust for salt & pepper
- Mix well and serve
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